What we can help you with: HACCP Systems, Food Safety Consultants, Manual Handling courses, Food Hygiene Courses Level 1, 2, 3 & 4, Supplier Auditing, HACCP Training, Supplier Vendor Assurance, Supplier Assessment, Basic, Intermediate & Advanced Food Hygiene, Training.
About Essential Food Systems We
specialise in providing
support to the food manufacturing, hospitality, retail and leisure
industries. Founded to assist clients with level 1, level 2, level 3 and level 4 food hygiene, up to level 3 in
food safety (HACCP)and personal safety issues throughout the U.K. While the uniqueness
of each client dictates the exact services needed, typically
our services would include:
• HACCP - Design and implementation • Consultancy
• HACCP audits
• Supplier vendor assurance (supplier auditing)
• HACCP training
• Food hygiene training
• Manual handling
Our expertise lies in the implementation and auditing of HACCP Systems, and providing food hygiene training including Level 1Basic, Level 3 Intermediate & Level 4 Advanced. we also provide HACCP training to level 3. We can train your HACCP team and help lead your business through the development of a comprehensive food safety management system.
We provide food hygiene training across the UK as travelling is not an issue. Training can also be arranged over nightshifts, between or during shift patterns so that your company has minimal disruption while still fulfilling your legal obligations. All food hygiene training is accredited by either the Chartered Institute of Environmental Health (C.I.E.H) or the Royal Society of Public Health (R.S.P.H)
Hazard Analysis & Critical Control Points (HACCP) training can also be provided to suit the company. However support can be provide for companies establishing HACCP for the first time or needing their existing HACCP audited or improved.